Ask the expert: Using imperfect produce for delivering nutritious meals – Rejuv
How to produce high-quality and nutritious meals. This month we invited Nicole Rogers—founding partner of Rejuv and a new [...]
InspiraFarms featured – Next Billion
InspiraFarms featured in this publication in Next Billion: Rethinking Food Security By Re-inventing the Cold Storage Chain. "In developing countries, 40 [...]
Controlled Ripening: a key tool for reducing post-harvest losses and accessing high margin markets
Controlled ripening: a key tool for reducing post-harvest losses and accessing high margin markets More than a half of [...]
InspiraFarms featured – Dalberg Intelligence
InspiraFarms featured in this publication: Agribusiness Africa Quarterly Vol 10 - Dalberg Intelligence The report provides an update on the most [...]
InspiraFarms featured – The Global Knowledge Initiative (GKI)
InspiraFarms has been featured in the publication: Innovating The Future of Food Systems: A global scan for the Title innovations needed [...]
Ask The Expert: Key ways to reduce food losses at farm level
Key ways to reduce food losses at farm level Fernando Cojulun is InspiraFarms’ Head of Technical Services, and has [...]
What do we know about food loss and waste?
What do we know about food loss and waste? Food loss and waste is getting a lot of attention [...]
InspiraFarms receives global honour
InspiraFarms listed among the best of the B Corps 2017 On September 12 InspiraFarms was recognised as one of the [...]
Exposing devils in the data
ERAISE technology facilitates remote sensing and data capture for InspiraFarms and promises greater operational efficiency Access to quality information is [...]
Ask the expert – Raffaele Confidati
Remote sensing technology now available for remote agribusinesses Raffaele Confidati is the president and co-founder of Egenera srl, an Italian company [...]