Welcome to InspiraFarms Cooling Blog
Our blog gives you curated information regarding new technologies, solutions, and practices that are helping to reduce food losses and increase efficiency in food production systems. Please check regularly this section to see more!
Maximize your knowledge around sustainable cold chain and on-farm food processing solutions
Exposing devils in the data
ERAISE technology facilitates remote sensing and data capture for InspiraFarms and promises greater operational efficiency Access to quality information [...]
Ask the expert – Raffaele Confidati
Remote sensing technology now available for remote agribusinesses Raffaele Confidati is the president and co-founder of Egenera srl, an Italian [...]
How pre-cooling systems deliver defense against post-harvest loss
InspiraFarms offers cool solutions for any budget. Any cook knows that sudden temperature changes can impact the quality [...]
HACCP Certification for Smallholder Farmers | Inspirafarms
HACCP Certification for Smallholder Farmers Concern about food safety has increased dramatically in recent years. It’s estimated that [...]
Ask the expert – HACCP & GAP certification specialist
Regina Cosenza – Certification Specialist Regina Cosenza is an Agronomist from the Earth University of Costa Rica, specialising in international [...]
InspiraFarms closes a €1.65 million of Series-A investment
New off-grid technology gives farmers in the developing world the means to access markets and sustainable business opportunities [...]